Martine and Jean-Philippe Charpot set up their chocolate-making business in 1978. A traditional chocolatier, Jean-Philippe has been able to develop a rewarding career by combining expertise with professional integrity and wisdom. His passion for chocolate shines through in the quality of his traditional wares.
- Chocolate-covered pineapple confit
- Chocolate bonbons
- Home-made caramels
- Chocolate-covered nougatine palets
- Fruit jellies
- Small chocolate pastries.
- In town
- All year
Tuesday9:30 - 12:3014:30 - 19:00
Wednesday9:30 - 12:3014:30 - 19:00
Thursday9:30 - 12:3014:30 - 19:00
Friday9:30 - 12:3014:30 - 19:00
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